Please refer to the monthly course schedule for available workshops and classes.
Classes with less than three registered participants may be cancelled or deferred.

February 2026 program

MONDAY FEB 2, 2026

from 10h00 to 12h30
Macaron class in English only

Macaron Class

In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !

Duration : 2h30 / Price : 120 €

Book this class

TUESDAY FEB 3, 2026

from 10h30 to 14h00
Cooking Class in English and French

Elegant Menu

 Shrimp bisque with aniseed flavors
 Curl-paper of monkfish with clementines, artichoke purée
 Breton shortbread, apple tatin with salted butter caramel

Duration : 3h30 / Price : 120 €

Book this class

THURSDAY FEB 5, 2026

from 10h00 to 12h30
Macaron class in English only

Macaron Class

In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !

Duration : 2h30 / Price : 120 €

Book this class

from 14h30 to 17h00
Pastry Class in English

French Pastry Class

In this class you will learn how to prepare 2 or 3 typical French desserts from scratch. Depending of the season you will discover all the hidden techniques of famous French desserts such as : Paris Brest, Madeleines au citron, Chocolate Lava cake, Soufflés au Grand Marnier... After work, time for tasting the delicious deserts you've just made with a cup of tea or coffee in a very relaxing atmosphere. Back home, you'll impress friends and family for sure !

Duration : 2h30 / Price : 120 €

Book this class

FRIDAY FEB 6, 2026

from 10h30 to 14h00
Cooking Class in English and French

Regional Menu

 Glasses of pears, endives and walnuts with blue cheese foam
 Chicken made in Normandy
 Chocolate soufflé

Duration : 3h30 / Price : 120 €

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SATURDAY FEB 7, 2026

from 10h30 to 14h00
Cooking Class in English and French

Traditional Menu

  Puff pastry with goat cheese, apples and honey
 Veal stwe with lemon flavor and Rice Pilaf
  Individuals macarons with vanilla cream and fresh raspberries

Duration : 3h30 / Price : 120 €

Bookings closed

MONDAY FEB 9, 2026

from 10h00 to 12h30
Macaron class in English only

Macaron Class

In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !

Duration : 2h30 / Price : 120 €

Book this class

TUESDAY FEB 10, 2026

from 10h30 to 14h00
Cooking Class in English and French

Comfort Menu in FRENCH ONLY

 Chestnut velouté, porcini and foie gras shaves
 Duck filet with honey and spice, sweet potato purée
 Profiteroles salted caramel sauce with vanilla homemade ice-cream

Duration : 3h30 / Price : 120 €

Book this class

THURSDAY FEB 12, 2026

from 10h00 to 12h30
Macaron class in English only

Macaron Class

In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !

Duration : 2h30 / Price : 120 €

Book this class

from 14h30 to 17h00
Pastry Class in English

French Pastry Class

In this class you will learn how to prepare 2 or 3 typical French desserts from scratch. Depending of the season you will discover all the hidden techniques of famous French desserts such as : Paris Brest, Madeleines au citron, Chocolate Lava cake, Soufflés au Grand Marnier... After work, time for tasting the delicious deserts you've just made with a cup of tea or coffee in a very relaxing atmosphere. Back home, you'll impress friends and family for sure !

Duration : 2h30 / Price : 120 €

Book this class

SATURDAY FEB 14, 2026

from 10h30 to 14h00
Cooking Class in English and French

Trip up to Middle East

 White beans purée, roasted spiced redpepper, crispy bacon, pine nuts and basil
 Stewed leek and spinach young leaves with candided lemon, poched egg and zaatar sauce
 Chocolate lava cake, chestnut whipping cream

Duration : 3h30 / Price : 120 €

Book this class

MONDAY FEB 16, 2026

from 10h00 to 12h30
Macaron class in English only

Macaron Class

In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !

Duration : 2h30 / Price : 120 €

Book this class

TUESDAY FEB 17, 2026

from 10h30 to 14h00
Cooking Class in English and French

Done in advance

 Poultry foie gras terrine
 Roast veal Orloff, with bacon and a mushroom béchamelle
 Merveilleux, meringue, mascarpone cream, chocolate shavings

Duration : 3h30 / Price : 120 €

Book this class

THURSDAY FEB 19, 2026

from 10h00 to 12h30
Macaron class in English only

Macaron Class

In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !

Duration : 2h30 / Price : 120 €

Book this class

from 14h30 to 17h00
Pastry Class in English

French Pastry Class

In this class you will learn how to prepare 2 or 3 typical French desserts from scratch. Depending of the season you will discover all the hidden techniques of famous French desserts such as : Paris Brest, Madeleines au citron, Chocolate Lava cake, Soufflés au Grand Marnier... After work, time for tasting the delicious deserts you've just made with a cup of tea or coffee in a very relaxing atmosphere. Back home, you'll impress friends and family for sure !

Duration : 2h30 / Price : 120 €

Book this class

SATURDAY FEB 21, 2026

from 10h30 to 14h00
Cooking Class in English and French

Fusion food

 Thai duck broth with ginger, lemongrass and coriander flavours
 Vietnamese chicken simmered with ginger : ‘Gà ram gùng’, rice flavoured with ginger
 Mango coconut and raspberry jelly entremet

• A trip to Asia with a delicious broth that can become very refined with foie gras. In this course you'll learn how to cut meat, carve vegetables, cook rice and flavour it. Finally, you'll learn how to make a lovely dessert with a dacqoise biscuit, mousse and jelly.

Duration : 3h30 / Price : 120 €

Book this class

MONDAY FEB 23, 2026

from 10h00 to 12h30
Macaron class in English only

Macaron Class

In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !

Duration : 2h30 / Price : 120 €

Book this class

TUESDAY FEB 24, 2026

from 10h30 to 14h00
Cooking Class in English and French

Menu from Burgundy

 Foie Gras cream brulee
 Beef stew in red wine 
 Pear Clafoutis, hazelnut cookie

• This is a solid menu that delights the taste buds during the long winter evenings.

Duration : 3h30 / Price : 120 €

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WEDNESDAY FEB 25, 2026

from 15h00 to 17h30
Patisserie to enjoy ( mostly In French )

Chocolate Eclairs and Vanilla Choux

 Puff pastry
 Shaping for Eclair and choux
 Chocolate and vanilla pastry cream 
 Filing Eclairs and choux
 Icing

Duration : 2h30 / Price : 90 €

Book this class

THURSDAY FEB 26, 2026

from 10h00 to 12h30
Macaron class in English only

Macaron Class

In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !

Duration : 2h30 / Price : 120 €

Book this class

from 14h30 to 17h00
Pastry Class in English

French Pastry Class

In this class you will learn how to prepare 2 or 3 typical French desserts from scratch. Depending of the season you will discover all the hidden techniques of famous French desserts such as : Paris Brest, Madeleines au citron, Chocolate Lava cake, Soufflés au Grand Marnier... After work, time for tasting the delicious deserts you've just made with a cup of tea or coffee in a very relaxing atmosphere. Back home, you'll impress friends and family for sure !

Duration : 2h30 / Price : 120 €

Book this class

February 2026 program