from 10h30 to 14h00
Privatizing the Kitchen
Duration : 3h30
June 2026 program
from 10h30 to 14h00
Privatizing the Kitchen
Duration : 3h30
from 10h30 to 14h00
Cooking Class in English and French
• Stuffed aubergine with cherrie tomatoes, onion, pine nuts, pamesan and basil
• Marinaded sword-fish filet with dill, mashed potatoes basil oil and red pepper coulis
• Raspberry and vanilla millefeuille (puff pastry already done)
Duration : 3h30 / Price : 120 €
from 10h00 to 12h30
Macaron class in English only
In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !
Duration : 2h30 / Price : 120 €
from 14h30 to 17h00
Pastry Class in English
In this class you will learn how to prepare 2 or 3 typical French desserts from scratch. Depending of the season you will discover all the hidden techniques of famous French desserts such as : Paris Brest, Madeleines au citron, Chocolate Lava cake, Soufflés au Grand Marnier... After work, time for tasting the delicious deserts you've just made with a cup of tea or coffee in a very relaxing atmosphere. Back home, you'll impress friends and family for sure !
Duration : 2h30 / Price : 120 €
from 10h30 to 14h00
Cooking Class in English and French
• Cake of zucchini and feta flavored with mint and basil
• Crispy salmon, fell spinach with orange zest and tangy sauce
• Creme Brulée Vanilla " Bourbon"
• A very original main course to understand the perfect fish cooking and how to make a sauce with chararter
Duration : 3h30 / Price : 120 €
from 10h30 to 14h00
Cooking Class in English and French
• Vegetable tart with parmesan cream
• Fried veal chop, aerial celery mousse
• Pan-fried cherries with green cardamom and cinnamon, large hazelnut tiles
Duration : 3h30 / Price : 120 €
from 10h00 to 12h30
Macaron class in English only
In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !
Duration : 2h30 / Price : 120 €
from 10h30 to 14h00
Cooking Class in English and French
• Salmon Tartar
• Chiken roll with prunes and zuchini and sorrel purée
• Sablé Breton with pistachio cream and fresh raspberries
Duration : 3h30 / Price : 120 €
from 10h00 to 12h30
Macaron class in English only
In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !
Duration : 2h30 / Price : 120 €
from 14h30 to 17h00
Pastry Class in English
In this class you will learn how to prepare 2 or 3 typical French desserts from scratch. Depending of the season you will discover all the hidden techniques of famous French desserts such as : Paris Brest, Madeleines au citron, Chocolate Lava cake, Soufflés au Grand Marnier... After work, time for tasting the delicious deserts you've just made with a cup of tea or coffee in a very relaxing atmosphere. Back home, you'll impress friends and family for sure !
Duration : 2h30 / Price : 120 €
from 10h30 to 14h00
Cooking Class in English and French
• Goat cheese and zucchini Charlotte with mint flavor and red pepper coulis
• Seabream filet with virgin sauce, Stuffed potatoes with fennel and parmesan
• Roasted peaches with amarretti
Duration : 3h30 / Price : 120 €
from 10h00 to 12h30
Macaron class in English only
In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !
Duration : 2h30 / Price : 120 €
from 10h00 to 12h30
Macaron class in English only
In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !
Duration : 2h30 / Price : 120 €
from 14h30 to 17h00
Pastry Class in English
In this class you will learn how to prepare 2 or 3 typical French desserts from scratch. Depending of the season you will discover all the hidden techniques of famous French desserts such as : Paris Brest, Madeleines au citron, Chocolate Lava cake, Soufflés au Grand Marnier... After work, time for tasting the delicious deserts you've just made with a cup of tea or coffee in a very relaxing atmosphere. Back home, you'll impress friends and family for sure !
Duration : 2h30 / Price : 120 €
from 10h30 to 14h00
Cooking Class in English and French
• Sheep cheese panna cotta with green aspargus
• Veel filet stuffed with herbs and mushrooms, sun dried tomatoes
• Soup of fresh fruits with almond cake "Financier"
Duration : 3h30 / Price : 120 €
from 10h30 to 14h00
Cooking Class in English and French
• Cherry tomatoes clafoutis with basil and feta cheese
• Rib of beef pesto sauce and tomato crumble with parmesan
• Strawberries and tomato gazpacho, almond cake
Duration : 3h30 / Price : 120 €
from 10h00 to 12h30
Macaron class in English only
In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !
Duration : 2h30 / Price : 120 €
from 10h30 to 14h00
Cooking Class in English and French
• Cucumber and celery gaspacho, garlic croutons
• Sauted chicken with shallot sauce and ratatouille
• Almond and peach tart
Duration : 3h30 / Price : 120 €
from 10h00 to 12h30
Macaron class in English only
In 2 hours and a half, you will discover all the secrets to make one of the most famous French delicacies. You will be guided step by step to make, from scratch, 2 differents flavors with classical fillings such as: chocolate, lemon, salted butter caramel, coffee, pistachio, walnuts...
You'll finish the class with a cup of tea or coffee to share with the chef your impressions and ask her all you need to succeed at home.
You go back with the result of your hard work in a box to show to anyone how you masterised the art of making macarons !
Duration : 2h30 / Price : 120 €
from 14h30 to 17h00
Pastry Class in English
In this class you will learn how to prepare 2 or 3 typical French desserts from scratch. Depending of the season you will discover all the hidden techniques of famous French desserts such as : Paris Brest, Madeleines au citron, Chocolate Lava cake, Soufflés au Grand Marnier... After work, time for tasting the delicious deserts you've just made with a cup of tea or coffee in a very relaxing atmosphere. Back home, you'll impress friends and family for sure !
Duration : 2h30 / Price : 120 €
from 10h30 to 14h00
Cooking Class in English and French
• Granny Smith apples, melon, prawns, feta cheese and basil millefeuille
• Homemade ravioli with mushrooms, ricotta and parmesan cheese, served with a tomato sauce
• Fresh berry and mixed nut gratin in sabayon, Amaretto ice cream
Duration : 3h30 / Price : 120 €
June 2026 program